27.10.10

Microwave Mug Cake

1-2-3 Chocolate Microwave Mug Cake
soooo tastefull 

3 tablespoons unsweetened cocoa
2-3 tablespoons sugar (according to desired sweetness)
1 tablespoon flour
3 tablespoons milk
3 tablespoons vegetable oil, such as canola
3 tablespoons egg white or plain Egg Whites in a carton
1/4 teaspoon vanilla
optional:
1 teaspoon chocolate chips

*As a variation, substitute almond extract for the vanilla.
Also, you can change the chocolate chips to any flavor chips you'd like.


Bake in microwave for about 2 minutes
It puffs up and may overflow, but that is OK

7 comments:

  1. I've seen this many places, but I've always wondered how well it works. Maybe I'll try it tomorrow!

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  2. Love muffins.. But I've heard that making em in a cup doesn't make em as tasty as a traditionally made one :P I guess it requires a lot of training..

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  3. nooo.it's really easy to make this...I also put coocnut inside or something like that,depend what you like...and it's great!

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  4. Really easy to make it and looks very tasty! :D

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